96 Points Parker
Limited new release from Jonata, one of Santa Barbara's most excusive producers and winemaker Matt Dees.
96+ Points Jeb Dunnuck:"Based on 80% Cabernet Sauvignon and the rest Merlot, Petit Verdot, and Cabernet Franc, the 2016 El Desafio de Jonata is one of the more firm, focused wines in the lineup. Classic Cabernet blackcurrants, scorched earth, graphite, and crushed rock-like notes all flow to a concentrated, powerful, tannic wine that has considerable baby fat as well as length. It's not going to hit prime time until after a decade of bottle age, but it's a beautiful, remarkable Cabernet Sauvignon from Santa Barbara County that will keep for two decades."
96 Points Antonio Galloni (Vinous): "Cabernet Sauvignon takes the leading role in the 2016 El Desafio de Jonata. Graphite, crushed rocks, sage, smoke, lavender and grilled herbs abound in this super-expressive wine. Deceptive in its mid-weight structure, the 2016 packs a serious punch. Readers should be prepared to cellar it for at least a few years."